The Top 50 winners of Great Taste 2016

← Back to the winners page

Huitres Amelie – HUITRES AMELIE

Added August 6th '16

Huitres Amelie Pousse En Claire

Finished in the famous claires (clay ponds) of the Marennes Oléron basin on France’s Atlantic coast, these oysters were praised for a “meaty texture with a clean mineral twang and sweet finish that lingered on the palate”. One judge felt as though they were “immersed in the sea”, while another was “reminded of holidays rock pooling, with all the fresh salty flavours of the sea”.

GT17 You Tube link

Watch the winners

You can watch our judges taste and talk about some of their faves from the 2016 awards.


Where can I find the winners?

Use our search facility to find the award-winning foods in your region and also to locate the shops that sell them.

Find the results
Top 50

Top 50 Foods

You can read more and watch our reviewers wax lyrical about the best fifty foods in the world here.

View the Top 50
Social Links

Stay in touch

Follow us on twitter and facebook for the latest updates and food news.